题目内容：

Now people are very concerned about the food problem. Steve Wilson prefers organic fruit, delivered right to the doorstep. He is willing to pay for it. If this is not possible, the 30-year-old computer technician will spend the extra money at the supermarket to buy organic food.

“Organic product is always better,” Wilson said. “The food is free of pesticides(农药), and you are generally supporting family farms instead of large farms. And more often than not that it is locally grown and seasonal, so it is more tasty.” Wilson is one of the growing number of shoppers buying into the organic trend, and supermarkets across Britain are counting on more like him as they grow their organic food business. But how many shoppers really know what they are getting, and why are they willing to pay a higher price for organic product? Market research shows that Wilson and others who buy organic food can generally give clear reasons for their preferences—but their knowledge of organic food is far from complete. For example, small amounts of pesticides can be used on organic products. And about three quarters of organic food in Britain is not local but imported(进口)to meet growing demand. “The demand for organic food is increasing by about one third every year, so it is a very fast-growing market,” said Sue Flock, a specialist in this line of business.

1.Why does Steve Wilson prefer organic fruit?

A. It is delivered right lo the doorstep.

B. More and more people buy organic fruit.

C. He likes home-grown fruit very much.

D. He considers the fruit free of pollution.

2.What does the underlined words “the organic trend” in Paragraph 2 mean?

A. Getting the food anywhere.

B. Growing food at home.

C. Better quality of organic food.

D. Growing interest in organic food.

3.Why does Sue Flock say it is a very fast-growing market?

A. Because of a rapid increase in the demand for it.

B. Because it is produced on large farms.

C. Because it can’t be produced on family farms.

D. Because of its proper prices.